Tuesday, September 27, 2016

Healthy recipes FOR the HEART AND blood VESSELS FROM LEMON

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1. 100 grams peeled garlic, grind and pour juice of 6 lemons. Mix everything and put in a jar, close the gauze.
Store in a cool place.
Take 1 teaspoon with warm water (preferably thawed).

2. 8 lemons, 400 g of garlic, 4 kg of celery (leaves and roots), 400 g of horseradish mince, put in a jar, close the gauze to withstand 12 hours in warm (30°C), place in the refrigerator for 3 days.
Squeeze the juice and drink 1 teaspoon 3 times a day 15 minutes before meals.

3. 2 lemon mince, pour honey, leave for 6 days. The mixture should be eaten completely during the day in equal portions, this day. 2 days to prepare the infusion more of the same and to arrange the same partial starvation.
Arterial pressure decreased after 3-4 cycles.

4. 2 lemons and 2 oranges cut into pieces, remove seeds and mince. The mass is mixed with 2 tablespoons of honey, to withstand 1 day in a glass container at room temperature, and then refrigerate.
Take 2-3 tsp a day with tea or before meals.

5. Grind in a meat grinder 500 g lemons with peel (no seeds), 500 g of cranberries, 500 g purified from the seeds of rose hips, add 500 g of honey, mix well. To insist 1 night in a tightly sealed container.
Take 1 tbsp. spoon 3 times a day 15 minutes before meals. Store in the refrigerator.

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